Four Seasons Taiwan Coffee Set- 4 Bags (800g)

Four Seasons · Four Origins · One Island of Taste

Celebrate the changing rhythms of Taiwan through coffee with the Four Seasons Taiwan Coffee Set. This curated collection brings together four 200g bags of specialty beans — each from a unique region, each capturing a different mood of Taiwan’s landscapes and seasons.

From misty spring mornings in Meishan to the golden autumn air of Dongshan, every cup tells a seasonal story of Taiwan’s terroir, climate, and artisanal craft. Whether enjoyed across the year or savored all at once, this set offers a journey through the island’s natural cycles and coffee artistry.

1. Chiayi Meishan – Honey Process (Spring)

Peach · Tropical Fruit · Brown Sugar
Bright and blossoming, this coffee evokes the lush sweetness of springtime. With juicy fruit notes and a smooth finish, it mirrors Meishan’s misty hills and the season of renewal.

2. Nantou Guoxing – Honey Process (Summer)

Honey · Winey · Chamomile
Bold and complex, Guoxing brings the warmth and depth of summer. Grown in volcanic soil, it carries a rich, wine-like sweetness balanced by floral undertones — the taste of long days and vibrant energy.

3. Tainan Dongshan – Water Washed Process (Autumn)

Smoky · Pepper· Woody · Musky

Layered and grounding, Dongshan is autumn in a cup. With earthy spice and silky body, it recalls the season of harvest, fruit orchards, and the mellow sun of southern Taiwan.

4. Taitung Taimali – Water Washed Process (Winter)

Sea Salt · Peanuts · Jasmine
Crisp and refreshing, Taimali reflects winter’s clarity. Ocean-kissed and delicately floral, it delivers a clean, invigorating cup — like a cool breeze from the Pacific on a bright winter morning.

The Four Seasons Taiwan Coffee Set is perfect for tasting, gifting, or savoring across the year. Each bag is a chapter of Taiwan’s seasonal journey — four origins, four moods, one island of flavour.